Snickerdoodles

1 c. butter
1 1/2 c. sugar
2 eggs
2 3/4 c flour
2 t. cream of tartar
1 t baking soda
1/4 salt

3 T. sugar
3 t. cinnamon

1. Preheat oven to 350
2. Mix butter, 1 1/2 c sugar and eggs thoroughly in large bowl.
3. Combine flour, cream of tartar, baking soda and salt in a separate blowl.
4. Blend dry ingredients into butter mixture.
5. Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.
6. Meanwhile, mix cinnamon and sugar in small bowl.
7. Scoop 1 inch globs of dough into the sugar/cinnamon mixture.
8. Place on chilled ungreased cookie sheet and bake 10 minutes.
9. Remove from pan immediately.